Closer to godliness?

We have been cleaning today. Or, I should say, Bear has been cleaning and I have been sitting here and occasionally carrying laundry down and then sitting down very fast so I don't fall down. I see the doctor tomorrow about the dizziness.

In other news, the spiced apple wine is clarifying and throwing an amazing amount of sediment as it does so. I think we may need to invest in a filter before I bottle it if this keeps up. Also, the blackberry/burgundy wine is doing nicely in primary. I'll give it another week to finish before I rack it to the secondary fermenter and lock it away til January. It's very raw at the moment, but clearly alcoholic as all get out. This should make an interesting dessert wine.